130mm PERFORATED RING S/S

For a professional finish, use this perforated ring/mould to create sweet and savoury tarts, pies, quiches, pastries, mousse etc

• Made from high quality stainless steel
• The regular micro perforations ensure an even spread of heat making them perfect for baking pastry
• The smooth inner surface allows for easy removal of product
• The rings are engraved with their size to easily identify the size you need
• Presented in a hang-sell bag with barcode

To use, grease/oil the ring before you insert the dough for easy release.

Offers & Discounts: Items may be eligible for a discount based on competitor prices contact us now!

Shipping & Delivery: Actual charges may vary by courier, size, weight & distance. 

Please confirm discounts and shipping prices by phone or email before ordering thank you!

📞 0485 525 916 ✉️ info@hpahospitality.com.au